Cynthia's Cole Slaw:
-1/2 a head of cabbage
-about 2 cups of baby carrots
-2 big spoon fulls of mayo (you can add more if you want, Mom adds a lot!)
-1/4 cup of apple cider vinegar
-1/4 cup of sugar
put the cabbage in a chopper chop it up as fine as you want it.
then chop up the carrots to about the same consistency
put it into a bowl
add the mayo
then mix the vinegar and sugar in a separate bowl
pour the vinegar-sugar into the first bowl (the one with the cabbage, carrots, and mayo)
And there you have it easy peasy!
*Notice the little hand dipping in!!
It is Ansley's! They love it!
My mom makes great slaw too. She has to use Splenda though butI know you can't and the store bought slaw but it's the mix that's good. She puts a little homemade hot vinegar in the mix. I buy my hot vinegar from Steak and Shake because theirs is so cheap but if you like spicy try that sometime. It looks super yummy! :)
ReplyDeleteThanks!! I never thought about making it spicy... Maybe I could try that sometime!
ReplyDeleteThat looks and sounds yummy!
ReplyDeleteThanks sooo much for your lovely comments on my blog!
So glad you liked it:)
Hope you have a lovely Sunday!
Betty
The slaw looks great. You know I like to make dishes that don't call for a dozen ingredients, so I can do this one!
ReplyDelete